Główna zawartość
Kurs: Specjalne zagadnienia z historii sztuki > Rozdział 1
Lekcja 6: Geografia i środowisko- “America the Beautiful”
- Carleton Watkins and the business of seeing the American west
- Hetch Hetchy, Yosemite, and the battle for National Parks
- Hetch Hetchy, Yosemite, and the battle for National Parks: learning resources
- The City at night, Joseph Stella's The Voice of the City of New York Interpreted
- Inspiration at Yosemite
- What's in a map? Jaune Quick-To-See Smith's "State Names"
- The landscape remade, Thiebaud's Ponds and Streams
- The landscape remade, Thiebaud’s Ponds and Streams: learning resources
- Desert to Suburb, framing the American Dream
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The landscape remade, Thiebaud’s Ponds and Streams: learning resources
Watch the video here
Najważniejsze kwestie
- Wayne Thiebaud uses unnatural colors, strong contrasts, and an unconventional sense of perspective to paint a landscape that is beautiful, but also distant from the natural world. This modern landscape is man-made and artificial, but also presents us with a type of constructed beauty.
- The Sacramento River valley is the most productive agricultural region in America, despite its naturally arid conditions. The landscape has been significantly altered and controlled in order to provide water to these farms. These interventions have led to episodes of water pollution in a heavily populated area. In recent years, drought has also become an important issue.
- Landscape painting has a long tradition in the United States often characterized by a nostalgia for the landscape before its settlement and development.
Dla zainteresowanych
View and read about this painting at the Fine Arts Museums of San Francisco
Do przemyślenia
Bolthouse [an industrial farm in the Central Valley] processes six million pounds of carrots a day. If you took its yield from one week and stacked each carrot from end to end, you could circle the earth. If you took all the carrots the company grows in a year, they would double the weight of the Empire State Building….At Bolthouse’s complex, carrots whirl around on conveyor belts at up to 50 miles an hour en route to their future as juliennes, coins and stubs, or baby carrots, which the company popularized and which aren’t babies.
— Mark Bittman, “Everyone Eats There,” The New York Times (October 10, 2012)
Given this reality, why do you think that so many Americans persist in imagining farms as quaint small family operations? Does Thiebaud’s painting make you think differently about the modern agricultural landscape?
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